{"id":509,"date":"2022-02-09T11:56:38","date_gmt":"2022-02-09T02:56:38","guid":{"rendered":"https:\/\/watakushi.jproject-shop.jp\/shijokarasuma\/2022\/02\/09\/%e3%82%a6%e3%83%8b%e5%a5%bd%e3%81%8d%e2%9d%97%ef%b8%8f-%e5%af%bf%e5%8f%b8-%e5%a4%a9%e3%81%b7%e3%82%89-%e4%ba%ac%e9%83%bd%e5%b1%85%e9%85%92%e5%b1%8b-%e5%9b%9b%e6%9d%a1%e5%b1%85%e9%85%92%e5%b1%8b\/"},"modified":"2022-02-09T11:56:38","modified_gmt":"2022-02-09T02:56:38","slug":"sea-urchin-lover%e2%9d%97%ef%b8%8f-sushi-tempura-kyoto-izakaya-shijo-izakaya","status":"publish","type":"post","link":"https:\/\/watakushi.jproject-shop.jp\/shijokarasuma\/en_us\/blog\/sea-urchin-lover%e2%9d%97%ef%b8%8f-sushi-tempura-kyoto-izakaya-shijo-izakaya\/509\/","title":{"rendered":"Sea Urchin Lover\u2757\ufe0f Sushi\/Tempura\/Kyoto Izakaya\/Shijo Izakaya"},"content":{"rendered":"

Sea Urchin Lover\u2757\ufe0f Sushi\/Tempura\/Kyoto Izakaya\/Shijo Izakaya<\/p>\n

Dear sea urchin lovers
\nSushi and Tempura and even for me.
\nWe have sea urchins. \u2757\ufe0f
\nUni Bonara at Sushi Restaurant
\nMeat Gunkan (Wagyu beef and sea urchin\/caviar\/salmon roe)
\nTempura of white fish wrapped with sea urchin
\n\u2606Uni Toro Sushi Dock
\nSea Urchin Tofu in Aged Broth
\netcetera, etcetera<\/p>\n

We will be open until 9:00 p.m. today with alcohol!<\/p>\n

# Sushi and Tempura and WA # Sushi
\n# Sushi # Tempura # Tempura # Seafood
\n# Kyoto Gohan # Kyoto Girls Party
\n# Kyoto # Kyoto Gourmet # Kyoto Gourmet Trip
\n# Kyoto Walk # Kyoto Gourmet Tour
\n# Shijo Gourmet # Kansai Gourmet
\n# Kyoto Dinner # Kyoto Sushi
\n# Sushi dock # Fruit shochu high
\n# Kyoto Izakaya # Shijo Izakaya # Kyoto Market
\n# Kyoto Gourmet Sushi, Tempura and Wagashi
\n# Shijo Izakaya Sushi and Tempura and Wagashi
\n# Kansai Gourmet Sushi, Tempura and Wagashi
\n# sea urchin # sea urchin # sea urchin<\/p>\n

\"\"<\/a><\/p>","protected":false},"excerpt":{"rendered":"

\u30a6\u30cb\u597d\u304d\u2757\ufe0f \u5bff\u53f8\/\u5929\u3077\u3089\/\u4eac\u90fd\u5c45\u9152\u5c4b\/\u56db\u6761\u5c45\u9152\u5c4b \u30a6\u30cb\u597d\u304d\u306e\u7686\u3055\u3093 \u5bff\u53f8\u3068\u5929\u3077\u3089\u3068\u308f\u305f\u304f\u3057\u306b\u3082 \u30a6\u30cb\u3042\u308a\u307e\u3059 […]<\/p>","protected":false},"author":1,"featured_media":508,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-509","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/watakushi.jproject-shop.jp\/shijokarasuma\/en_us\/wp-json\/wp\/v2\/posts\/509","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/watakushi.jproject-shop.jp\/shijokarasuma\/en_us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/watakushi.jproject-shop.jp\/shijokarasuma\/en_us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/watakushi.jproject-shop.jp\/shijokarasuma\/en_us\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/watakushi.jproject-shop.jp\/shijokarasuma\/en_us\/wp-json\/wp\/v2\/comments?post=509"}],"version-history":[{"count":0,"href":"https:\/\/watakushi.jproject-shop.jp\/shijokarasuma\/en_us\/wp-json\/wp\/v2\/posts\/509\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/watakushi.jproject-shop.jp\/shijokarasuma\/en_us\/wp-json\/wp\/v2\/media\/508"}],"wp:attachment":[{"href":"https:\/\/watakushi.jproject-shop.jp\/shijokarasuma\/en_us\/wp-json\/wp\/v2\/media?parent=509"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/watakushi.jproject-shop.jp\/shijokarasuma\/en_us\/wp-json\/wp\/v2\/categories?post=509"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/watakushi.jproject-shop.jp\/shijokarasuma\/en_us\/wp-json\/wp\/v2\/tags?post=509"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}