Hikarimono in season in early summer Kyoto Izakaya/Sanjo Izakaya/Sushi/Kushi-age
Glowing fish in season in early summer
Horse mackerel and sardine, served in nigiri or bowls.
Neta (fish) from the Kyoto Central Market and
Nigirizushi with red vinegar rice
From the classic to the unusual, enjoy shish-kebabs for your sense of taste and vision
Homemade sauce is tangy and spicy
Other items include the 2038 Japanese hand-rolled sushi, sushi docks, and other items that go well with sake!
Beer, highballs, fruit shochu highballs, cups of sake, etc!
Masu and tatami mats create a modern Japanese space!
At a slightly different sushi tavern.
Farewell and welcome parties are also welcome!
Please enjoy at Sanjo, Kyoto!
It is just a short walk from Sanjo Keihan and Sanjo Ohashi Bridge!
It is also a short walk from Kawaramachi and Kiyamachi!
Sushi Kushiage Cyuhigh Sake Kyoto
Hikarimono in season in early summer Kyoto Izakaya/Sanjo Izakaya/Sushi/Kushi-age
Glowing fish in season in early summer
Horse mackerel and sardine, served in nigiri or bowls.
Neta (fish) from the Kyoto Central Market and
Nigirizushi with red vinegar rice
From the classic to the unusual, enjoy shish-kebabs for your sense of taste and vision
Homemade sauce is tangy and spicy
Other items include the 2038 Japanese hand-rolled sushi, sushi docks, and other items that go well with sake!
Beer, highballs, fruit shochu highballs, cups of sake, etc!
Masu and tatami mats create a modern Japanese space!
At a slightly different sushi tavern.
Farewell and welcome parties are also welcome!
Please enjoy at Sanjo, Kyoto!
It is just a short walk from Sanjo Keihan and Sanjo Ohashi Bridge!
It is also a short walk from Kawaramachi and Kiyamachi!
Sushi Kushiage Cyuhigh Sake Kyoto